Burdock Root (Arctium lappa) Reduces Steatosis and Serum Malondialdehyde in Wistar Rats Fed with Used Cooking Oil. EJBIOMED [Internet]. 2023 July 2 [cited 2025 Oct. 25];2(3):1-5. Available from: https://ej-biomed.org/index.php/ejbiomed/article/view/67